National Security Concept of Mongolia the population. 3.4.1.9. Improve a health insurance system and protect citizens from risks arising from medical treatment or services. 3.4.1.10. Observe international standard practice in the training system of medical care, service and health sector human resources and introduce internationally recognized medical treatment and diagnosis equipment and technology. 3.4.1.11. Constantly enhance the capability of prompt delivery of necessary medical assistance response during disaster or emergency situations. 3.4.1.12. Improve the standard requirements for oversight over and coordination of production, sale, export and import of hospital instruments, tools, medications, vaccines and bio-medicaments; develop domestic production and ensure quality and security through establishment of a biotechnology complex. 3.4.2. Food Security 3.4.2.1. Ensure that food supply needs are met and create conditions for steady, stable and sufficient supply of foodstuffs for the population that meet proper nutrition standards. 3.4.2.2. Undertake technical and economic measures to provide a stable supply of 70 percent of life-essential foodstuffs for Mongolians through domestic production. 3.4.2.3. Ensure a guaranteed food supply through conclusion of long-term agreements on procurement of strategically important foodstuffs, forming a national reserve of strategically important foodstuffs for use during disasters and creating a seasonal reserve for a steady supply demands of Mongolia's cities, towns and other communities. 17 / 33